Easy Beef Stroganoff Soup

(13)
6 reviews.
  • 20 min prep time
  • total time
  • 7 ingredients
  • 4 servings

Ingredients

2
cups water
3
oz. (1 3/4 cups) uncooked medium egg noodles
1
lb. lean ground beef
1/2
teaspoon garlic-pepper blend
1
(12-oz.) jar beef gravy
1
(2.5-oz.) jar Green Giant™ Sliced Mushrooms, drained
1/2
cup sour cream

Directions

  1. 1 Bring water to a boil in medium saucepan. Add noodles; cook 6 to 8 minutes or until tender. Do not drain.
  2. 2 Meanwhile, in medium skillet, cook ground beef and garlic-pepper blend over medium heat for 8 to 10 minutes or until beef is browned and thoroughly cooked. Drain.
  3. 3 To noodles in saucepan, add cooked ground beef, gravy, mushrooms and sour cream; cook until thoroughly heated. If desired, sprinkle individual servings with chopped fresh parsley.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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