Trade the tortilla for crescent dough in this creative twist on the cheesy, Mexican classic.
If you don’t have a silicone baking mat, spray a cookie sheet with cooking spray.
If you don’t have a 4-inch round cutter, use a template and cut rounds using a sharp paring knife.
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Easy Layered Bean Dip
Pizza Meat Loaf
Spicy Mole Pork Burritos
Slow-Cooked Italian Sausage Pasta Sauce with Spaghetti