Easter Bunny Cookies

(4)
  7 reviews

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
3/4
cup all-purpose flour
28
round chewy caramels in milk chocolate (from 12-oz bag), unwrapped
1
cup creamy white ready-to-spread frosting
2 1/2
cups flaked coconut
1
teaspoon miniature semisweet chocolate chips
12
large marshmallows
Heart-shaped candy sprinkles
28
pastel-colored miniature marshmallows (from 10-oz bag)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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