Double Cheeseburger Pizza Rounds

(41)
  5 reviews
  • 15 min prep time
  • 35 min total time
  • 13 ingredients
  • 8 servings

Ingredients

1/2
lb. lean ground beef or turkey
1
(16.3-oz.) can Pillsbury™ Grands!™ Refrigerated Buttermilk Biscuits
1
egg yolk
1/4 teaspoon water
1
tablespoon sesame seed
1
(14-oz.) jar pizza sauce
4
oz. (1 cup) crumbled feta cheese
2
tablespoons chopped ripe olives
Dash Worcestershire sauce
Dash hot pepper sauce
Dash salt
Dash pepper
4
oz. (1 cup) shredded pizza cheese blend or mozzarella cheese

Directions

  1. 1 Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. Brown ground beef in large skillet over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently. Drain.
  2. 2 Meanwhile, separate dough into 8 biscuits. Place 2 1/2 inches apart on sprayed cookie sheet. With bottom of flat 2-inch diameter glass or with fingers, press out each biscuit to form 3 1/2-inch round with 1/4-inch rim around outside edge. In small bowl, combine egg yolk and water; beat well. Brush over tops and sides of biscuits. Sprinkle each with sesame seed.
  3. 3 Add all remaining ingredients except pizza cheese blend to ground beef; cook about 1 minute, stirring constantly.
  4. 4 Spoon about 1/4 cup ground beef mixture into indentation in each biscuit. Sprinkle each with pizza cheese blend.
  5. 5 Bake at 375°F. for 12 to 17 minutes or until biscuits are golden brown and cheese is bubbly. Carefully remove from cookie sheet.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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