Dijon Chicken and Pasta Salad

Five ingredients and 20 minutes are all you need to put together this super main-dish salad!

  • prep time 5 min
  • total time 17 min
  • ingredients 5
  • servings 4

Ingredients

1
package Betty Crocker® Suddenly Salad® classic pasta salad mix
2
tablespoons vegetable oil
3
tablespoons cold water
2
tablespoons Dijon mustard
1
cup cubed cooked chicken
  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered about 12 minutes, stirring occasionally.
  • 2 Drain pasta; rinse with cold water. Shake to drain well.
  • 3 Stir together Seasoning mix, oil, water and mustard in large bowl. Stir in pasta-vegetable mixture. Stir in chicken. Toss with Parmesan Topping. Refrigerate any remaining salad.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    310
    (
    Calories from Fat
    90 ),
    % Daily Value
    Total Fat
    10 g
    10 %
    (Saturated Fat
    2 g,
    2 %
    ),
    Cholesterol
    30 mg
    30 %;
    Sodium
    1150 mg
    1150 %;
    Total Carbohydrate
    40 g
    40 %
    (Dietary Fiber
    2 g
    2 %
    ),
    Protein
    17 g
    17 %
    ;
    % Daily Value*:
    Vitamin A
    2%;
    Vitamin C
    0%;
    Calcium
    4%;
    Iron
    16%;
    Exchanges:
    2 1/2 Starch;
    *Percent Daily Values are based on a 2,000 calorie diet.
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