Deluxe Hot Chocolate Buffet

Serve the crowd with this slow-cooked yummy hot chocolate - made in a new way.

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  • prep time 35 min
  • total time 2 hr 35 min
  • ingredients 11
  • servings 20
 

Ingredients

Hot Chocolate

4
oz unsweetened baking chocolate, chopped
1
cup semisweet chocolate chips (6 oz)
1
can (14 oz) sweetened condensed milk (not evaporated)
2
quarts (8 cups) milk
1
tablespoon vanilla

Toppings

Whipped cream
Miniature marshmallows
Miniature semisweet chocolate chips
Peppermint candy sticks
Assorted liqueurs and flavored syrups
Crushed peppermints

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 3 1/2- to 4-quart slow cooker, mix unsweetened chocolate, chocolate chips and condensed milk. Cover; cook on High heat setting 30 minutes, stirring every 10 minutes or until chocolate is melted.
  • 2 Stir in 2 cups of the milk, using wire whisk, until smooth. Gradually stir in remaining 6 cups milk and the vanilla.
  • 3 Cover; cook on High heat 2 hours longer or until hot.
  • 4 Just before serving, stir mixture again with wire whisk. Reduce heat setting to Low. To serve, have guests ladle hot chocolate into cups and add desired Toppings.
  • 1 In 3 1/2- to 4-quart slow cooker, mix unsweetened chocolate, chocolate chips and condensed milk. Cover; cook on High heat setting 30 minutes, stirring every 10 minutes or until chocolate is melted.
  • 2 Stir in 2 cups of the milk, using wire whisk, until smooth. Gradually stir in remaining 6 cups milk and the vanilla.
  • 3 Cover; cook on High heat 2 hours longer or until hot.
  • 4 Just before serving, stir mixture again with wire whisk. Reduce heat setting to Low. To serve, have guests ladle hot chocolate into cups and add desired Toppings.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (without Toppings)
Calories
220
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
6g,
6%
Trans Fat
0g
0%
),
Cholesterol
15mg
15%;
Sodium
75mg
75%;
Total Carbohydrate
26g
26%
(Dietary Fiber
1g
1%
  Sugars
24g
24%
),
Protein
6g
6%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
20%;
Iron
8%;
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.