Deluxe Hot Chocolate Buffet

Serve the crowd with this slow-cooked yummy hot chocolate - made in a new way.

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Servings 20

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ingredients 11
Prep Time 35 min
Total Time 2 hr 35 min

Ingredients

Hot Chocolate

4: oz unsweetened baking chocolate, chopped

1: cup semisweet chocolate chips (6 oz)

1: can (14 oz) sweetened condensed milk (not evaporated)

2: quarts (8 cups) milk

1: tablespoon vanilla

Toppings

: Whipped cream

: Miniature marshmallows

: Miniature semisweet chocolate chips

: Peppermint candy sticks

: Assorted liqueurs and flavored syrups

: Crushed peppermints

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Directions

1 In 3 1/2- to 4-quart slow cooker, mix unsweetened chocolate, chocolate chips and condensed milk. Cover; cook on High heat setting 30 minutes, stirring every 10 minutes or until chocolate is melted.
2 Stir in 2 cups of the milk, using wire whisk, until smooth. Gradually stir in remaining 6 cups milk and the vanilla.
3 Cover; cook on High heat 2 hours longer or until hot.
4 Just before serving, stir mixture again with wire whisk. Reduce heat setting to Low. To serve, have guests ladle hot chocolate into cups and add desired Toppings.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (without Toppings)

Calories: 220
Calories from Fat: 90),

% Daily Value

Total Fat: 10g; 10%
(Saturated Fat 6g, 6% Trans Fat 0g 0% ),
Cholesterol: 15mg; 15%;
Sodium: 75mg; 75%;
Total Carbohydrate: 26g; 26%
(Dietary Fiber 1g 1% Sugars 24g 24% ),
Protein: 6g; 6%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 0%;
Calcium: 20%;
Iron: 8%;

Exchanges:

0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;