sure to please said:
Posted: 3/22/2010 7:56:58 AM
This dish went together so easy and was loved by even ourpick eaters. We had some left over and it reheated great and tasted just as good the second time around!
Posted: 3/18/2010 11:32:25 AM
Although my family loved this and I would definitely make it again, I will cut the onion back to either a small onion or cut it out all together. The medium onion was just too much. All in all, this is a fabulous recipe. I shredded the rotissiere chicken which was a bit time consuming, but despite the large number of ingredients, the recipe is overall easy to make.
Posted: 3/17/2010 9:34:18 AM
I have to say we were a little disappointed in this dish. Especially after all the glowing reviews. Maybe our expectations were too high.
Posted: 3/15/2010 11:15:26 AM
I loved this recipe. I took the advice of others who have rated it and used only 1/2 lb. of shaved maple ham. I also used Swiss cheese which really gave it a tangy flavor. I used the Fresh thyme.
Posted: 3/14/2010 1:59:28 PM
My family loves this dish. Have made several times, leftovers great for work lunches.
Posted: 3/11/2010 7:31:37 PM
Very easy and quick. The sauce was tasty and a hit with our whole family.
Posted: 3/1/2010 7:10:35 PM
We fought over the leftovers...only change I would make is more horseradish. Ridiculously good.
Posted: 2/21/2010 1:18:52 PM
This is so delicious, the only time consuming part was breading and frying my own chicken breasts, I decided to go all out instead of buying premade tenders, if I did that it would have been a snap, but it was well worth the time and this is a twice a month recipe. My husband just loved it too.
Posted: 2/9/2010 2:31:46 PM
This recipe was an instant hit with my family. It was easy to prepare and super tasty! I hope it wins!
Posted: 2/4/2010 4:28:40 PM
SENSATIONAL!!! Everything is so well balanced! Just the right amount of everything and just perfect flavoring. These other recipes on here seem so carb loaded and too bready, sugary, etc or "off", like who would eat asian styles with bread? Sometimes classics like this work better with your own creative touch, which is what this cook excelled at! This was the perfect choice as I was not craving sweets or anything afterwards! I had it with a dark green leafy salad and grape juice!! It's quite the satisfying "dish" anytime of day!