Curried Snack Mix

Chewy raisins and dried cranberries are sweet surprises in a zesty mix of crunchy cereal, pretzels and cashews.

(0)
(0)
Save and Share
  • prep time 15 min
  • total time 1 hr 25 min
  • ingredients 9
  • servings 24
 

Ingredients

3
cups Corn Chex™ cereal
3
cups Cheerios™ cereal
3
cups small pretzel twists
2
cups salted cashew pieces
1
cup golden raisins
1
cup sweetened dried cranberries
1/2
cup butter or margarine, melted
2
tablespoons curry powder
1
tablespoon garlic salt

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 250°F. In 15x10x1-inch pan or large roaster, mix cereals, pretzels, cashews, raisins and cranberries.
  • 2 In small bowl, mix remaining ingredients. Pour over cereal mix; stir to coat well.
  • 3 Bake 1 hour, stirring every 15 minutes, until crispy and well coated with seasoning. Spread on waxed paper or cooking parchment paper to cool. Cool completely, about 10 minutes.
  • 1 Heat oven to 250°F. In 15x10x1-inch pan or large roaster, mix cereals, pretzels, cashews, raisins and cranberries.
  • 2 In small bowl, mix remaining ingredients. Pour over cereal mix; stir to coat well.
  • 3 Bake 1 hour, stirring every 15 minutes, until crispy and well coated with seasoning. Spread on waxed paper or cooking parchment paper to cool. Cool completely, about 10 minutes.

EXPERT TIPS

toggle

Expert Tips

For a great hostess gift, fill a cellophane bag, decorative jar or tin with the snack mix. Tie with a festive ribbon, and add a handwritten label.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 Cup
Calories
170
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
340mg
340%;
Total Carbohydrate
18g
18%
(Dietary Fiber
1g
1%
  Sugars
5g
5%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
4%;
Iron
20%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.