Curried Corn Salad with Tomato

Two easy steps and 10 minutes create new flavors for tomato slices.

  • prep time 10 min
  • total time
  • ingredients 8
  • servings 8

Ingredients

1/4
cup mayonnaise or salad dressing
1/4
cup sour cream
1
tablespoon mango chutney
1
teaspoon curry powder
1/2
teaspoon salt
2
(11-oz.) cans Green Giant™ SteamCrisp® Mexicorn® Whole Kernel Corn, Red and Green Peppers, drained
8
tomato slices (1 large or 2 medium tomatoes)
3
tablespoons chopped fresh cilantro or parsley
  • 1 In medium bowl, combine mayonnaise, sour cream, chutney, curry powder and salt; mix well. Add corn; stir to coat.
  • 2 Arrange tomato slices in single layer on large serving platter. Spoon about 1/3 cup corn mixture in center of each tomato slice. Sprinkle with cilantro.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/8 of Recipe
    Calories
    150
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    630mg
    630%;
    Total Carbohydrate
    18g
    18%
    (Dietary Fiber
    2g
    2%
      Sugars
    7g
    7%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    10%;
    Calcium
    0%;
    Iron
    2%;
    Exchanges:
    1 Starch; 1 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved