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Add something flavorful to your Indian cuisine night. Serve this curried coconut beef cooked with carrots and parsnips – a tasty dinner.
For a cozy winter supper for family or friends, a crisp green salad, warm dinner rolls and hot coffee, cider or tea.
Carnitas Gorditas with Creamy Chipotle Sauce
Mini Italian Shepherd’s Pies
Spinach and Beef Lasagna
Carrot Cupcakes with Coconut Pecan Frosting
Philly Cheesesteak Crescent Pizza