Curried Chicken Salad Waffle Sandwiches

(10)
  6 reviews

1
can (16.3 oz) Pillsbury™ Grands!™ Butter Tastin'® Flaky Layers refrigerated biscuits
3
cups cubed cooked chicken (about 1 lb)
1/2
cup finely chopped, peeled jicama
1/2
cup finely chopped celery
1/2
cup chopped cashews
1/3
cup mayonnaise or salad dressing
2
teaspoons Dijon mustard
1
teaspoon curry powder
1
container (6 oz) Yoplait® Original 99% Fat Free lemon burst yogurt
Salt and pepper, if desired
4
cups mixed salad greens

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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