Using canned black beans speeds up the preparation of this flavor-packed meatless classic.
Coriander, native to the Mediterranean and Asia, is the seed of the cilantro, or Chinese parsley, plant. Ground coriander has an aromatic, light, lemony flavor and is used in both baking and cooking.
Cuban Black Beans and Rice
Quick Black Beans and Rice
Black Beans, Chicken and Rice
Cuban Black Bean and Rice Salad
Cuban Black Bean Soup
Black Bean, Corn and Rice Salad