Massaging the kale with olive oil softens the texture of the leaves, making them a perfect salad base. Granola gives the salad a pleasantly sweet crunch.
Make this salad a meal by topping with sliced cooked chicken breast.
Favorite Banana Smoothies
Fruity Pasta Salad
Layered Caribbean Chicken Salad
Crunchy Corn and Pea Salad
Pear and Greens Salad with Maple Vinaigrette
Blueberry Orange Smoothies