Crostini with Caramelized Onion Jam

(39)
  19 reviews

1
can (11 oz) Pillsbury™ refrigerated crusty French loaf
2
tablespoons olive or vegetable oil
2
medium sweet onions, thinly sliced (about 2 cups)
2
teaspoons garlic, finely chopped
1
teaspoon kosher (coarse) salt
2
tablespoons packed brown sugar
1/4
cup red wine vinegar
1/2
cup chicken or vegetable broth
Cooking spray
1/4
cup cream cheese or chèvre (goat) cheese, softened (2 oz)
1
teaspoon chopped fresh thyme or oregano leaves

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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