Crossword Puzzle Soup

A hearty lunch ready in 15 minutes! Enjoy this sausage and alphabet macaroni soup made with beans – a delightful meal.

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  • prep time 15 min
  • total time 15 min
  • ingredients 5
  • servings 4
 

Ingredients

1/2
lb. Italian sausage links, cut into 1/2-inch slices
2
cans (19 oz.) ready-to-serve tomato basil soup
1
cup frozen cut green beans (from 1-lb. bag)
3/4
cup uncooked alphabet macaroni (4 oz.)
1/4
cup shredded Parmesan cheese (1 oz.)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 2-quart saucepan, cook sausage over medium heat until thoroughly cooked and no longer pink, stirring frequently. Drain.
  • 2 Add soup and beans; mix well. Bring to a boil. Add macaroni; cook 5 to 10 minutes or until macaroni and beans are tender, stirring occasionally. Sprinkle individual servings with cheese.
  • 1 In 2-quart saucepan, cook sausage over medium heat until thoroughly cooked and no longer pink, stirring frequently. Drain.
  • 2 Add soup and beans; mix well. Bring to a boil. Add macaroni; cook 5 to 10 minutes or until macaroni and beans are tender, stirring occasionally. Sprinkle individual servings with cheese.

EXPERT TIPS

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Expert Tips

Leftover soup is perfect to pack for lunches. Just heat individual servings in the microwave, and pour into a soup thermal container for lunch later.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
(
Calories from Fat
140),
% Daily Value
Total Fat
15g
15%
(Saturated Fat
5g,
5%
),
Cholesterol
35mg
35%;
Sodium
1350mg
1350%;
Total Carbohydrate
44g
44%
(Dietary Fiber
2g
2%
  Sugars
13g
13%
),
Protein
17g
17%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
20%;
Calcium
10%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.
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