Crescent Turkey Rolls

Awesome recipe using your Thanksgiving leftovers, turkey, stuffing and gravy.

–

Save & Share

Servings 0

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 1 )

a78d89d1-a42c-44fd-8b6e-04a72087f379

Member Recipe By jbrockmoore

ingredients 6
Prep Time 20 min
Total Time 45 min

Ingredients

: Crescent Rolls

: Turkey Breast Leftover

: Stuffing Leftover

: Turkey Gravy

: Butter

: Sage

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Lay your Crescent Roll Dough out flat.
2 Butter the dough and sprinkle with sage and salt.
3 Cover with turkey breast. I prefer to pull the breast meat apart lengthwise for easier rolling.
4 Cover with leftover stuffing. Roll the dough from either the short or long end and slice.
5 Place on pan to bake. Bake until golden brown.
6 Serve with hot turkey gravy, leftover mashed potatoes & vegetable.

Nutrition Information

Review & Comments

Write a Review

jbrockmoore

report Posted Nov. 18, 2010 2:41 PM

You can roll the dough from the short end or long end. If rolling from the short end you get four large rolls. If you roll from the long end you will get 12 smaller rolls.