jetB said:
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Posted: 12/11/2009 10:43:16 AM
Dinner was very good. I couldn't find the seasoned hashbrowns, so I seasoned my own with season salt. I was also afraid it would be too plain in flavor after reading some reviews, so I added a tablespoon of garlic with the onions and beef. My husband loved it!
kmbjsb said:
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Posted: 4/15/2009 11:22:00 AM
My husband, who eats almost anything and loves leftovers, asked me to dump this down the garbage disposal. After it came out of the oven, I threw the recipe away because I already knew I would not make it again. This was the first time in 14 years that I threw leftovers away.
Preggo2007 said:
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Posted: 6/27/2007 9:30:12 AM
This was a little bland and I found that I needed to add some spices to it..plus definitely use a shallow casserole pan...otherwise all the crescents won''t fit..better to use a 9x13 pan instead of casserole dish..or it could just be I am used to making casseroles in one dish I have and I should''ve used something else.
Good Cook said:
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Posted: 6/13/2007 9:47:10 AM
A good quick dish. Children would like this as well.
BCG said:
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Posted: 10/10/2006 7:51:34 AM
Make sure you have a large enough dish so that the cresents do not overlap. If they do, the cresents are a little doughy underneath. Overall, I thought the burger bake was quite tasty.
lewis said:
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Posted: 5/9/2006 9:22:40 AM
This recipe was good, but I should have par-boiled the vegetables before adding them to the meat. They didn''t get tender enough.