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Crescent Rolls with Fresh Herbs

Press a few fresh herbs into the dough, roll up the crescents, brush with egg and bake -- simple, but oh, so elegant.

Prep Time: 25 Min

Total Time: 40 Min

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1 - 4 of 4 Reviews
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KathleenFogarty said: report Posted: 11/20/2012 9:59:40 AM
I found the herbs much too strong for my taste. I suspect the error was on my part, so I will give this a few more chances. It's so simple...I will keep trying.
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nylvarado said: report Posted: 11/17/2010 9:59:16 AM
This is a great and delicious change for the same old gives a holiday twist great idea ehanks.
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sweetangelove said: report Posted: 8/14/2010 4:07:28 PM
Love this idea!! All of these herbs are growing in my kitchen garden! I'm going to make these to serve with tomato soup and salad! Yum!
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snowyowlpb said: report Posted: 7/1/2009 9:44:40 PM
I tried this the first time at Turkey day 2008, and have used it at every excuse that my husband could find.