Crescent Fruit Treats

Add some fresh color and taste to your holiday table!

  • prep time 25 min
  • total time 45 min
  • ingredients 7
  • servings 16

Ingredients

1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
1
container (8 oz) cream cheese with strawberries
2
tablespoons powdered sugar
1
cup sliced fresh strawberries
1
to 2 kiwifruit, peeled, sliced and slices cut into stars
1
to 2 oranges, peeled, cut into pieces
1
banana, sliced
  • 1 Heat oven to 375°F.
  • 2 If using crescent rolls: Remove dough from can in 2 rolled sections; do not unroll. Cut each section into 8 slices. If using dough sheet: Remove dough from can; do not unroll. Cut into 16 slices.
  • 3 Place slices, cut side down, on ungreased cookie sheet to form tree. To form tree, start by placing 1 slice for top; arrange 2 slices just below, with sides touching. Continue arranging a row of 3 slices, then a row of 4 slices, and ending with a row of 5 slices. Use remaining slice for tree trunk.
  • 4 Bake 11 to 13 minutes or until golden brown. Cool 1 minute on cookie sheet. Carefully loosen with spatula; slide onto cooling rack. Cool 10 minutes.
  • 5 Place tree on serving platter or tray. In small bowl, mix cream cheese and powdered sugar; blend well. Spread mixture over tree. Decorate tree with fruit as desired.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    130
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    4g,
    4%
    Trans Fat
    1g
    1%
    ),
    Cholesterol
    15mg
    15%;
    Sodium
    150mg
    150%;
    Total Carbohydrate
    11g
    11%
    (Dietary Fiber
    0g
    0%
      Sugars
    5g
    5%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    25%;
    Calcium
    2%;
    Iron
    2%;
    Exchanges:
    1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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