Creole-Style Skillet Dinner

Dinner ready in just 20 minutes! Hearty turkey and vegetable skillet - perfect for a Creole-style meal.

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Servings 4

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ingredients 7
Prep Time 20 min
Total Time 20 min

Ingredients

1: medium onion, chopped (1/2 cup)

1/2: medium green bell pepper, chopped (1/2 cup)

: (1/2 lb) 97%-fat-free smoked turkey kielbasa, quartered lengthwise, sliced

1: can (14.5 oz) no salt-added stewed tomatoes

1 1/2: cups water

2: cups uncooked instant rice

: Red pepper sauce, if desired

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Directions

1 Heat 10-inch nonstick skillet over medium-high heat. Add onion and bell pepper; cover and cook, stirring once, until vegetables are crisp-tender.
2 Stir in kielbasa, tomatoes and water. Heat to boiling. Stir in rice; return to boiling. Reduce heat to low; cook about 5 minutes or until rice is tender. Fluff with fork before serving. If desired, serve with red pepper sauce.