Creamy Wild Rice

Want to prepare an easy slow-cooked side? Then check out this creamy rice recipe.

  • prep time 10 min
  • total time 8 hr 10 min
  • ingredients 9
  • servings 12

Ingredients

1 1/2
cups uncooked wild rice
1
medium onion, chopped (1/2 cup)
1/2
teaspoon salt
1/2
teaspoon ground sage
1/4
teaspoon pepper
1
can (10 3/4 oz) condensed cream of celery soup
1
can (10 3/4 oz) condensed cream of mushroom soup
2 1/4
cups water
1/4
cup chopped fresh parsley
  • 1 Rinse rice with cold water; drain. In 5- to 6-quart slow cooker, mix rice and all remaining ingredients except parsley.
  • 2 Cover; cook on Low heat setting 8 to 9 hours. Stir in parsley before serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    130
    (
    Calories from Fat
    30),
    % Daily Value
    Total Fat
    3 1/2g
    3 1/2%
    (Saturated Fat
    1g,
    1%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    460mg
    460%;
    Total Carbohydrate
    22g
    22%
    (Dietary Fiber
    2g
    2%
      Sugars
    2g
    2%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    2%;
    Calcium
    4%;
    Iron
    4%;
    Exchanges:
    1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
    Carbohydrate Choices:
    1 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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