MommyTrain said:
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Posted: 3/14/2010 2:02:24 PM
This is still great if made the night before and warmed up right before you serve.
stuerck said:
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Posted: 3/31/2009 9:39:26 AM
Delicious and easy. I took this to work and everyone loved it. I made the night before. Placed in my slower cooker to keep warm. I definitely will make it again.
Yummy! said:
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Posted: 12/28/2007 7:20:57 AM
I assembled this the day before in the dish I would bake it in. Once my guests arrived, I popped it in the oven. This could not have been an easier and delicious appetizer. Everyone loved it and I was able to enjoy my company.
AppetizerLover said:
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Posted: 12/19/2007 9:31:04 PM
This is a great dip. I add a thin layer of plain breadcrumbs before baking, which gives it a nice crispy crust.
Delicious and super easy! said:
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Posted: 9/25/2007 10:42:14 AM
I omit the mozzarella - - I feel it''s not needed. And I use 1 HUGE garlic clove. I''ve made it several times and people just love it and it''s so easy! Definitely a favorite go-to appetizer recipe.
Mrs. W said:
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Posted: 4/27/2007 9:50:55 AM
Very easy and very good. Have made again and again.Have added cream cheese to the mix and it is excellent~
Nicole1515 said:
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Posted: 1/3/2007 10:04:09 AM
Made this for a snack Christmas eve it was gone in 5 min. Very easy.
JenniferS said:
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Posted: 9/19/2006 7:38:06 AM
I think that this is the best recipe that I can find. It is the easiest to make.