Creamy Spinach and Beef Layered Casserole

(0)
  0 reviews

8
oz. (4 cups) uncooked mini-lasagna noodles (mafalda) or medium egg noodles
1
lb. ground beef
1
cup chopped onions
1
garlic clove, minced
1
(10 3/4-oz.) can condensed cream of mushroom soup
1
(4-oz.) can mushroom pieces and stems
1
(1-lb.) pkg. frozen cut leaf spinach, thawed squeezed to drain*
1
(24-oz.) container (3 cups) cottage cheese
3
eggs
1
(8-oz.) container soft cream cheese with chives
1
(2.8-oz.) can french fried onions

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved