Creamy Scalloped Potatoes and Ham Supper

Looking for new dinner ideas using Green Giant® Frozen Mixed Vegetables? Try this ham, veggie and potatoes meal ready in just 25 minutes.

  • prep time 25 min
  • total time 25 min
  • ingredients 6
  • servings 4

Ingredients

3 1/2
cups water
1
(7.8-oz.) pkg. sour cream and chives potatoes
1
cup milk
2
cups cubed cooked ham or smoked turkey
2
cups Green Giant™ Frozen Mixed Vegetables, thawed
1
teaspoon prepared mustard
  • 1 In large saucepan bring water to a boil over high heat. Stir in potato slices. Boil 15 minutes.
  • 2 Stir in milk, contents of sauce packet from potatoes, ham, vegetables and mustard. Reduce heat to medium; cook and stir 4 to 5 minutes or until mixture is thoroughly heated and sauce is of desired consistency.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 1/4 Cups
    Calories
    380
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    4g,
    4%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    1950mg
    1950%;
    Total Carbohydrate
    53g
    53%
    (Dietary Fiber
    4g
    4%
      Sugars
    6g
    6%
    ),
    Protein
    21g
    21%
    ;
    % Daily Value*:
    Vitamin A
    30%;
    Vitamin C
    30%;
    Calcium
    15%;
    Iron
    10%;
    Exchanges:
    3 1/2 Starch; 3 1/2 Other Carbohydrate; 1 1/2 Lean Meat; 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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