Creamy Lime Squares

Cool lime gives a citrus tang to an easy dessert bar.

  • prep time 30 min
  • total time 2 hr 30 min
  • ingredients 12
  • servings 24

Ingredients

2
cups all-purpose flour
1/2
cup powdered sugar
1
cup cold butter or margarine
3/4
cup frozen (thawed) limeade concentrate (from 12-oz can)
2
containers (6 oz each) Yoplait® Thick & Creamy Key lime pie yogurt
1
box (4-serving size) French vanilla instant pudding and pie filling mix
1 1/2
teaspoons grated lime peel
1
container (8 oz) frozen whipped topping, thawed
1
to 4 drops green food color
Extra whipped topping, if desired
Lime slices, if desired
Fresh mint leaves, if desired
  • 1 Heat oven to 350°F. In large bowl, mix flour and powdered sugar. With pastry blender, cut in butter until mixture looks like fine crumbs. In bottom of ungreased 13x9-inch pan, press mixture evenly. Bake 20 to 30 minutes or until light golden brown. Cool completely, about 40 minutes.
  • 2 In large bowl, mix limeade and yogurt with wire whisk until blended. Beat in pudding mix until well blended. Let stand 5 minutes to thicken. Stir lime peel into yogurt mixture. Gently stir in whipped topping and food color until desired green color.
  • 3 Pour yogurt mixture over cooled crust; spread evenly. Refrigerate at least 2 hours before serving.
  • 4 For squares, cut into 6 rows by 4 rows. Serve each square topped with extra whipped topping, lime slice and mint leaf.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    200
    (
    Calories from Fat
    90),
    % Daily Value
    Total Fat
    10g
    10%
    (Saturated Fat
    6g,
    6%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    20mg
    20%;
    Sodium
    125mg
    125%;
    Total Carbohydrate
    25g
    25%
    (Dietary Fiber
    0g
    0%
      Sugars
    13g
    13%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    2%;
    Calcium
    4%;
    Iron
    2%;
    Exchanges:
    1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    1 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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