Creamy Ham and Tortellini

Creamy Parmesan sauce coats tortellini, ham and broccoli in this dish that's ready in 30 minutes.

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  • prep time 30 min
  • total time 30 min
  • ingredients 7
  • servings 4
 

Ingredients

1
package (9 oz) refrigerated cheese-filled tortellini
1
tablespoon olive oil
1
medium onion, chopped (1/2 cup)
2
cups cubed (1/2 inch) cooked ham
2
cups Green Giant™ frozen chopped broccoli (from 1-lb bag)
1
cup whipping cream
1/4
cup shredded Parmesan cheese (1 oz)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cook and drain tortellini as directed on package.
  • 2 Meanwhile, in 12-inch skillet, heat oil over medium heat. Add onion; cook 4 to 5 minutes, stirring frequently, until lightly browned.
  • 3 Stir in ham and broccoli. Cook 5 minutes, stirring occasionally.
  • 4 Stir in cream and cheese. Heat just to boiling over high heat. Stir in tortellini. Reduce heat to medium; simmer uncovered 4 to 5 minutes or until thoroughly heated.
  • 1 Cook and drain tortellini as directed on package.
  • 2 Meanwhile, in 12-inch skillet, heat oil over medium heat. Add onion; cook 4 to 5 minutes, stirring frequently, until lightly browned.
  • 3 Stir in ham and broccoli. Cook 5 minutes, stirring occasionally.
  • 4 Stir in cream and cheese. Heat just to boiling over high heat. Stir in tortellini. Reduce heat to medium; simmer uncovered 4 to 5 minutes or until thoroughly heated.

EXPERT TIPS

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Expert Tips

You could substitute cubed cooked turkey or chicken for the ham.

Serve with crusty French or Italian bread, with extra-virgin olive oil on the side for Italian-style dipping.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
590
(
Calories from Fat
310),
% Daily Value
Total Fat
35g
35%
(Saturated Fat
18g,
18%
Trans Fat
1/2g
1/2%
),
Cholesterol
135mg
135%;
Sodium
1380mg
1380%;
Total Carbohydrate
39g
39%
(Dietary Fiber
4g
4%
  Sugars
6g
6%
),
Protein
30g
30%
;
% Daily Value*:
Vitamin A
40%;
Vitamin C
25%;
Calcium
25%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.