Creamy Ham and Potato Soup

A box of potato mix and diced ham kick start this tastefully easy soup.

  • prep time 15 min
  • total time 35 min
  • ingredients 8
  • servings 4

Ingredients

1
large carrot, chopped (about 1/2 cup)
1
medium stalk celery, chopped (about 1/2 cup)
2
cups milk
2
cups water
1
tablespoon butter or margarine
1
box (4.8 oz) sour cream 'n chives potato mix
1
package (8 oz) diced cooked ham (about 1 1/2 cups)
1/2
teaspoon dried dill weed
  • 1 In 3-quart saucepan, mix all ingredients. Heat to boiling over medium-high heat, stirring frequently.
  • 2 Reduce heat to low; cover and cook 20 minutes or until potatoes are tender.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    320
    (
    Calories from Fat
    110),
    % Daily Value
    Total Fat
    12g
    12%
    (Saturated Fat
    5g,
    5%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    55mg
    55%;
    Sodium
    1770mg
    1770%;
    Total Carbohydrate
    33g
    33%
    (Dietary Fiber
    2g
    2%
      Sugars
    8g
    8%
    ),
    Protein
    20g
    20%
    ;
    % Daily Value*:
    Vitamin A
    70%;
    Vitamin C
    2%;
    Calcium
    20%;
    Iron
    8%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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