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Creamy Ham and Potato Casserole

Take advantage of easy short-cuts like frozen vegetables and prepared soup for this creamy meat-and-potatoes medley.

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  • prep time 15 min
  • total time 1 hr 20 min
  • ingredients 6
  • servings 4
 

Ingredients

3
cups frozen potatoes O'Brien with onions and peppers (from 28-oz bag)
1 1/2
cups Green Giant® frozen cut green beans
1 1/2
cups finely chopped cooked ham
3/4
cup milk
1/2
cup shredded American cheese (2 oz)
1
can (10 3/4 oz) condensed 98% fat-free cream of chicken soup with 30% less sodium

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
  • 2 In large bowl, mix all ingredients; spoon into baking dish.
  • 3 Bake about 1 hour or until bubbly and hot. Let stand 5 minutes before serving.
  • 1 Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
  • 2 In large bowl, mix all ingredients; spoon into baking dish.
  • 3 Bake about 1 hour or until bubbly and hot. Let stand 5 minutes before serving.

EXPERT TIPS

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Expert Tips

Instead of the frozen green beans, you can substitute any Green Giant® frozen vegetable.

Change the flavor of this casserole and use diced cooked turkey instead of the ham.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
280
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
5g,
5%
Trans Fat
0g
0%
),
Cholesterol
50mg
50%;
Sodium
1300mg
1300%;
Total Carbohydrate
26g
26%
(Dietary Fiber
2g
2%
  Sugars
5g
5%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
6%;
Calcium
15%;
Iron
8%;
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.