Creamy, dreamy garlic mashed potatoes get an extreme makeover by using reduced-fat sour cream and skim milk to lower the fat without touching the taste you love.
SAVE ON THIS RECIPE!
You can make these potatoes a bit ahead of the rest of the meal by placing them in a casserole dish that has been sprayed with cooking spray. Cover with foil and place in warm oven (not hot) until serving time.
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