Creamy Chicken Marsala Pizza

(67)
  33 reviews

1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
2
tablespoons CRISCO® Light or Pure Olive Oil
1/2
lb uncooked chicken breast tenders (not breaded)
2
tablespoons butter
1 1/2
cups thinly sliced onions
1
package (8 oz) sliced fresh portabella mushrooms
3
cloves garlic, finely chopped
3/4
cup sweet Marsala wine or chicken broth
1/2
cup whipping (heavy) cream
2
tablespoons chopped fresh Italian (flat-leaf) parsley
1/4
teaspoon salt, if desired
1/4
teaspoon pepper
1 1/2
cups shredded mozzarella cheese (6 oz)
1/2
cup shredded Parmesan cheese

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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