Creamy Chicken and Vegetable Soup

(22)
8 reviews.
  • 20 min prep time
  • 20 min total time
  • 5 ingredients
  • 4 servings

Ingredients

3
cups Progresso™ chicken broth (from 32-oz carton)
1
tablespoon all-purpose flour
1
bag (24 oz) Green Giant™ Steamers™ frozen pasta, broccoli, carrots & cheese sauce
2
cups cubed cooked chicken
1
container (8 oz) reduced-fat sour cream

Directions

  1. 1 In large saucepan, mix broth and flour until well blended. Add frozen pasta with vegetables. Heat to boiling. Reduce heat; cover and simmer 8 to 10 minutes, stirring occasionally, until vegetables are tender.
  2. 2 Stir in chicken and sour cream. Cook 2 to 4 minutes or until thoroughly heated.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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