Creamed Mushroom Smothered Chicken

Easy to make, delicous and can be cooked in a slow cooker while at work.

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Member Recipe By Leele48

ingredients 9
Prep Time 20 min
Total Time 6 hr 0 min

Ingredients

: Chicken wings, legs or thighs (according to how many servings you need)

1: can of cream of mushroom soup

1/2: can of cream of chicken soup

2: diced celery stalks

1/2: yellow onion

: salt and pepper to taste

1: tbsp margarine or butter

3: cups of water

: Rice or Pasta

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Directions

1 Add salt, pepper, celery, onion and mix with chicken thoroughly in a bowl.
2 Put chicken and mixture in slow cooker. Melt margarine or butter and pour over chicken.
3 In a separate bowl mix the cream of chicken soup and 1/2 cup of water. Make sure water is absorbed well into soup. Pour over chicken in slow cooker. Add 3 cups of water and cover.
4 Set slow cooker to desired setting, which should be between 4-8 hours. Once chicken and soup are
5 done, take can of Cream of Mushroom soup and mix with 1 cup of water and add to slow cooker and let
6 simmer for approximately 15 minutes to 1/2 hour. Servce with either rice or pasta and enjoy.