Cream-Filled Strawberries

Try these delicious strawberries filled with cream and chocolate - a delightful dessert made ready in just 15 minutes!

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ingredients 7
Prep Time 15 min
Total Time 15 min

Ingredients

6: large fresh strawberries

1/4: cup 1/3-less-fat cream cheese (Neufchâtel), softened

1/4: cup light ricotta cheese

2: teaspoons powdered sugar

1/4: teaspoon almond extract or vanilla

2: teaspoons chocolate-flavored syrup, if desired

2: fresh mint leaves, if desired

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Directions

1 Wash and drain strawberries; remove stems if desired. Stand strawberries up on stem end; cut strawberries into quarters, cutting down to but not completely through stem end. Set aside.
2 In small bowl, combine cream cheese, ricotta cheese, powdered sugar and almond extract; blend well. Pipe about 1 tablespoon cheese mixture into each cut strawberry.* Serve immediately, or cover and refrigerate until serving time.
3 To serve, drizzle each of 2 individual serving plates with 1 teaspoon syrup. Place 3 strawberries on each plate; garnish with mint leaf.

EXPERT TIPS

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Expert Tips

* Use decorating bag or make a small cut in corner of small plastic bag. Fill bag with cheese mixture; twist or seal top. Gently squeeze mixture into strawberries.