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Crazy Carrot Pops

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  • 10 min prep time
  • 8 hr 10 min total time
  • 4 ingredients
  • 6 servings
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It’s crazy how delicious these mango, carrot juice and spinach (yes, we said spinach) pops taste! They’re a fun and frosty way to get more fruits and veggies for kids (and adults). That’s what we call a win-win!

2
containers (6 oz each) Yoplait® Original 99% Fat Free French vanilla yogurt
2
cups chopped ripe mango
1/2
cup carrot juice
1
cup packed fresh spinach leaves

Steps

  • 1 In blender, place yogurt, mango and carrot juice. Cover; blend until smooth. Reserve 1 cup mixture; cover and refrigerate. Divide remaining mixture among 6 (5-oz) paper cups, about 1/3 cup in each. Cover cups with foil; insert craft stick into center of each pop. (Or fill ice pop molds according to manufacturer’s directions.) Freeze about 2 hours or until frozen.
  • 2 In blender, place reserved mango mixture and spinach. Cover; blend until smooth. When first layer is frozen, remove foil from pops. Pour about 3 tablespoons spinach mixture in each cup over frozen layer. Return foil to pops to support sticks. Freeze about 6 hours or until frozen.

Expert Tips

To make these pops look like carrots, freeze in 4-oz paper cone-shaped cups.

Look for carrot juice in the refrigerated case of the produce section.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Pop
Calories
110
% Daily Value
Total Fat
1g
1%
Saturated Fat
0g
0%
Trans Fat
0g
0%
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
21g
7%
Dietary Fiber
1g
5%
Protein
3g
3%
% Daily Value*:
Vitamin A
100%
100%
Vitamin C
40%
40%
Calcium
20%
20%
Iron
0%
0%
Exchanges:
1 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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