Reviews

Cranberry-Walnut Scones

Take a break from regular bread with these delicious scones baked using cranberries and walnuts and baking mix - ready in just 30 minutes!

Prep Time: 15 Min

Total Time: 30 Min

User Rating (3)

Full StarFull StarFull StarFull Starempty Star

Write A Review

1 - 2 of 2 Reviews
user avatar
lessie67 said: report Posted: 5/9/2011 12:52:22 PM
I made these on Mother's Day and they were excellant. Very moist. I used splenda instead of sugar and vanilla greek yogurt. I would make this again only I would substitue a few frozen bluberries for a different flavor. lessie67
user avatar
jcog01 said: report Posted: 7/2/2010 2:53:39 PM
I made these for my running buddies, only I substituted pecans for the walnuts. I used a mini scone pan. They were quickly scoffed up and everyone liked them.