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Apple-Cranberry Crisp with Eggnog Sauce
Overnight Filled French Toast with Raspberry Sauce
Brie in Puff Pastry with Cranberry Sauce
Fresh Strawberry and Rhubarb Sauce Parfaits
Brown sugar and orange juice balance the tartness of cranberries in a four-ingredient homemade sauce.
Fresh cranberries should be bright red and shiny; discard any that are shriveled or discolored.
Garnish the sauce with a twist of orange peel.
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