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Prep 15min
Total3hr15min
Ingredients5
Servings28
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Ingredients
1
small seedless orange
1/2
small lime
1
(12-oz.) pkg. (3 cups) fresh or frozen cranberries
1 1/4
cups sugar
1/2
cup orange marmalade
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Steps
1
Cut unpeeled orange and lime into chunks. In food processor bowl with metal blade, combine orange, lime and cranberries; process until finely chopped.*
2
Spoon cranberry mixture into nonmetal container. Stir in sugar and marmalade. Cover; refrigerate at least 3 hours before serving to blend flavors. Store in refrigerator for up to 3 weeks.
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*Fruits can be chopped in a food grinder or chopped very fine with a knife.
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Nutrition Facts
Serving Size:2 Tablespoons
Calories
60
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
45mg
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
13g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.
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