Cranberry Chutney-Brie Appetizers

(30)
7 reviews.
  • 10 min prep time
  • 30 min total time
  • 4 ingredients
  • 2 servings

Ingredients

2
Pillsbury™ Grands!™ Frozen Flaky Layers Biscuits (from 22.1-oz bag)
2
oz Brie cheese, rind removed, cut into 1/4-inch cubes
1/4
cup cranberry chutney or whole berry cranberry sauce
1
tablespoon coarsely chopped glazed walnuts or plain walnuts

Directions

  1. 1 Heat oven to 375°F. Bake biscuits as directed on bag. With serrated knife, cut biscuits horizontally in half; place cut sides up on cookie sheet.
  2. 2 Arrange cheese on biscuit halves; spoon chutney over cheese. Sprinkle with walnuts.
  3. 3 Bake 3 to 5 minutes longer or until cheese is softened and warm.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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