Cranberry-Apple Chutney

A distinctive condiment is a great gift idea for the holidays. Fill up crocks with this cranberry-apple chutney and personalize it with your creative touch!

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Servings 24

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ingredients 10
Prep Time 15 min
Total Time 4 hr 0 min

Ingredients

1: (12-oz.) pkg. fresh cranberries

2: medium apples, chopped

1: cup firmly packed brown sugar

1/2: cup chopped onion

1/3: cup golden or dark raisins

1: tablespoon grated gingerroot

1: (3-inch) cinnamon stick

1/2: cup water

1/4: cup cider vinegar

6: (4-oz.) decorative crocks or jars

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Directions

1 In large saucepan, combine all ingredients; mix well. Bring to a boil. Reduce heat; simmer 40 to 45 minutes or until thickened, stirring occasionally. Cool at least 3 hours.
2 Remove cinnamon stick. Spoon chutney into crocks; cover tightly. Store in refrigerator for up to 2 weeks.

EXPERT TIPS

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Expert Tips

When giving food gifts, it's always nice to attach a label. Write your name, list the ingredients and make some suggestions for using the gift. When giving chutney as a gift, remember to indicate that it should be refrigerated.