Enjoy this cheesy casserole that’s made with bread and crab – a tasty brunch.
For convenience, this casserole can be refrigerated overnight. After baking, serve it with a salad of seasonal fresh fruit.
Light Sour Cream Chicken Enchiladas
Lickety Split Alfredo Style Mac and Cheese
Tofu Black Bean Enchiladas
Grab & Go Eggs
Zesty Italian Crescent Casserole