Country Ham Pancakes with Butter Maple Syrup

Maple-flavored syrup provides a tasty topping to these Pillsbury® pancakes that are filled with ham - ready in 10 minutes.

(21)
3 reviews.
Save and Share
  • prep time 10 min
  • total time 10 min
  • ingredients 3
  • servings 1
 

Ingredients

1/4
cup buttery maple-flavored syrup
1
stack Pillsbury™ frozen buttermilk microwave pancakes (3 pancakes)
2
oz deli-shaved cooked ham

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 1-cup microwavable measuring cup, microwave maple syrup uncovered on High 1 to 2 minutes or until hot. Set aside.
  • 2 Remove plastic wrap from pancakes. Place ham between pancakes. Place on microwavable serving plate. Microwave uncovered on High 1 to 2 minutes or until pancakes are hot and no firm spots remain. DO NOT OVERHEAT. Top with syrup. Serve immediately.
  • 1 In 1-cup microwavable measuring cup, microwave maple syrup uncovered on High 1 to 2 minutes or until hot. Set aside.
  • 2 Remove plastic wrap from pancakes. Place ham between pancakes. Place on microwavable serving plate. Microwave uncovered on High 1 to 2 minutes or until pancakes are hot and no firm spots remain. DO NOT OVERHEAT. Top with syrup. Serve immediately.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
540
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
2g,
2%
),
Cholesterol
35mg
35%;
Sodium
1530mg
1530%;
Total Carbohydrate
103g
103%
(Dietary Fiber
1g
1%
  Sugars
42g
42%
),
Protein
17g
17%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
10%;
Iron
15%;
Exchanges:
2 Starch; 5 Fruit; 1 1/2 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.