Corn with Fresh Herbs

(11)
3 reviews.
  • 15 min prep time
  • 15 min total time
  • 6 ingredients
  • 10 servings

Ingredients

3
bags (12 oz each) Green Giant™ Steamers™ Niblets® frozen corn
3
tablespoons butter or margarine
1
tablespoon chopped fresh parsley
1
tablespoon chopped fresh chives
1
tablespoon chopped fresh thyme leaves
1/4
teaspoon salt

Directions

  1. 1 Place corn in colander or strainer. Hold under cold running water in sink until thawed; drain well.
  2. 2 In 12-inch skillet, heat butter over medium-high heat until foamy. Add corn and remaining ingredients; cook 3 to 5 minutes, stirring frequently, until corn is thoroughly heated.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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