Serve this dessert-style salad in saucer-shaped champagne glasses or pretty glass bowls. Ladle it over slices of angel food cake for an easy shortcake.
Creamy Fruit and Nut Cinnamon Roll Cups
Strawberries and Cream Pie
Chocolate Cherry Bars
Chutney Pizza with Turkey, Spinach and Gorgonzola
Macaroon-Cinnamon Roll Braid