Cookie Wreaths

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Servings 36

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ingredients 5
Prep Time 0 min
Total Time 0 min

Ingredients

1: roll (16.5 oz) Pillsbury® Create 'n Bake® refrigerated sugar cookies

1/4: cup all-purpose flour

: Green sugar

: Assorted small candies or candy-coated chocolate pieces, bear-shaped graham crackers or gummi bears, red fruit leather or red licorice strings

: Frosting, if desired

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Directions

1 Heat oven to 350°F. Line cookie sheet with foil. In large bowl, break up cookie dough. Stir or knead in flour until well blended. Reshape into log; separate intp 2 halves. Refrigerate 1 half until needed.
2 Cut other half of dough into 1/4-inch slices. On foil-lined cookie sheet, arrange slices, slightly overlapping, in circle with 12-inch outer diameter. Repeat with remaining half of dough. Sprinkle with green sugar.
3 Bake 9 to 14 minutes or until light golden brown. Cool on foil. When completely cooled, carefully remove foil. Decorate with candies and/or frosting as desired.