Oreo™-Stuffed Crescents

  • Prep 10 min
  • Total 25 min
  • Ingredients 3
  • Servings 8

Ingredients

Steps

  • 1
    Heat oven to 350°F. Line cookie sheet with cooking parchment paper.
  • 2
    Unroll dough; separate into 8 triangles. Place 1 cookie on wide end of each triangle. Fold dough up and over cookie to cover completely; pinch seams to seal tightly. Place on cookie sheet. Sprinkle tops with chocolate chips.
  • 3
    Bake about 12 minutes or until puffy and light golden brown.

  • Serve crescents warm with tall glasses of milk.

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
120
Total Fat
14g
21%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
260mg
11%
Potassium
95mg
3%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
6%
Sugars
19g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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