Cookie Apple Cobbler

  • Prep 15 min
  • Total 60 min
  • Ingredients 8
  • Servings 6

Ingredients

Steps

  • 1
    Heat oven to 350°F. In large bowl, mix apples, brown sugar, flour, 1 teaspoon of the cinnamon, the allspice and lemon juice; toss to coat apples well. Spoon into ungreased 9 1/2-inch glass deep-dish pie plate.
  • 2
    Spoon cookie dough, by scant teaspoons, evenly over apples. In small bowl, mix granulated sugar and remaining 1/2 teaspoon cinnamon; sprinkle evenly over cookie dough.
  • 3
    Bake 35 to 45 minutes or until top is golden brown and apples are tender.

Nutrition Facts

Serving Size: 1 Serving
Calories
580
Calories from Fat
150
Total Fat
16g
25%
Saturated Fat
4g
20%
Trans Fat
4g
Cholesterol
25mg
9%
Sodium
230mg
10%
Potassium
240mg
7%
Total Carbohydrate
105g
35%
Dietary Fiber
2g
7%
Sugars
77g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
4%
4%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
1 Starch; 1 Fruit; 5 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
7
*Percent Daily Values are based on a 2,000 calorie diet.
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