Company Pizza Strata

Choose a heavy, dense loaf such as Italian or sourdough bread to give the hearty eating quality you want in this tasty pizza-flavored brunch casserole.

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Servings 10

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ingredients 10
Prep Time 20 min
Total Time 3 hr 20 min

Ingredients

7: cups cubed (1/2-inch) fresh or day-old Italian bread

3/4: cup coarsely chopped turkey pepperoni

4: oz. (1 cup) shredded mozzarella cheese

1: (14.5-oz.) can chunky pizza sauce

5: eggs

4: egg whites

2: cups skim milk

1: cup nonfat cottage cheese

1/2: teaspoon dried Italian seasoning

2: oz. (1/2 cup) grated Parmesan cheese

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Directions

1 Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. Layer bread cubes, pepperoni and mozzarella cheese evenly in sprayed baking dish. Spoon pizza sauce evenly over top.
2 In medium bowl, combine eggs, egg whites and milk; blend well. Stir in cottage cheese and Italian seasoning. Pour mixture over layers in baking dish. Sprinkle with Parmesan cheese. Cover with plastic wrap; refrigerate at least 2 hours or overnight.
3 Heat oven to 350°F. Uncover baking dish. Bake 45 to 50 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.