Cold Thai Noodles with Shrimp

Flavors blend perfectly in a peanutty pasta salad.

  • prep time 20 min
  • total time 20 min
  • ingredients 5
  • servings 4

Ingredients

4
oz uncooked spaghetti
4
oz fresh snow pea pods, trimmed, cut diagonally into thirds
1/2
medium red bell pepper, cut into thin lengthwise strips
1/2
lb cooked deveined peeled medium shrimp
1/2
cup Thai peanut sauce
  • 1 Cook and drain spaghetti as directed on package. Rinse with cold water to cool.
  • 2 Meanwhile, in large bowl, combine pea pods, bell pepper, shrimp and peanut sauce. Add cooked spaghetti; toss gently to mix.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    % Daily Value
    % Daily Value*:
    Exchanges:
    Free
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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