Cold Thai Noodles with Shrimp

Flavors blend perfectly in a peanutty pasta salad.

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Servings 4

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ingredients 5
Prep Time 20 min
Total Time 20 min

Ingredients

4: oz uncooked spaghetti

4: oz fresh snow pea pods, trimmed, cut diagonally into thirds

1/2: medium red bell pepper, cut into thin lengthwise strips

1/2: lb cooked deveined peeled medium shrimp

1/2: cup Thai peanut sauce

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Directions

1 Cook and drain spaghetti as directed on package. Rinse with cold water to cool.
2 Meanwhile, in large bowl, combine pea pods, bell pepper, shrimp and peanut sauce. Add cooked spaghetti; toss gently to mix.