Coconut Strawberry Cookies

Red and green holiday colors come together in these chewy treats, flavored fast with gelatin and frosted with easy powdered sugar icing.

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  • prep time 15 min
  • total time
  • ingredients 9
  • servings 0
 

Ingredients

Cookies

1
(3-oz.) pkg. strawberry flavor gelatin
1
(14-oz.) pkg. (5 1/3 cups) flaked coconut
1
(14-oz.) can sweetened condensed milk (not evaporated)
1/2
teaspoon almond extract
5
to 6 drops red food color

Frosting

1
cup powdered sugar
2
tablespoons butter or margarine, softened
1
tablespoon milk
3
to 4 drops green food color

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large bowl, combine all cookie ingredients; blend well. Refrigerate 1 hour or until firm enough to handle.
  • 2 Using 1 tablespoon mixture for each cookie, form into strawberry shapes.
  • 3 In small bowl, combine all frosting ingredients; beat until smooth. Using decorating bag and tips, pipe frosting stems and leaves on tops of strawberry cookies.
  • 1 In large bowl, combine all cookie ingredients; blend well. Refrigerate 1 hour or until firm enough to handle.
  • 2 Using 1 tablespoon mixture for each cookie, form into strawberry shapes.
  • 3 In small bowl, combine all frosting ingredients; beat until smooth. Using decorating bag and tips, pipe frosting stems and leaves on tops of strawberry cookies.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie **WRON #'S**
Calories
90
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
3g,
3%
),
Cholesterol
5mg
5%;
Sodium
40mg
40%;
Total Carbohydrate
13g
13%
(Dietary Fiber
0g
0%
  Sugars
12g
12%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
0%;
Exchanges:
1 Other Carbohydrate; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.